The cake can be made without cream, but it is in combination with baking that it gets an indescribable taste! Juicy pieces of pear, chocolate dough, vanilla pudding cream and pistachios… Very tasty!

Best Food Recipes 2023 Step by Step with Pictures
Have you ever had dinner at the DUKE OF CAMBRIDGE Pub in London? Me too.))) But if we were lucky enough to visit this pleasant, in every sense, institution, we would certainly order this caramel apple pudding, which I present to you today. Friends, this is something! I invite you to a five o’clock tea.
The most famous pudding in Portugal or simply “Molotoff”… Today for dessert – Molotoff! Why Molotov??? Why does Portuguese pudding have such a Russian name? All this is considered a culinary masterpiece of Russian cuisine here!! The mystery of the origin of this delicious pudding has not yet been revealed by me, but the masterpiece remains a masterpiece! Very tasty and insanely simple! And can someone tell me a secret?
They are called “bouncing buns” or “empty buns”. A very interesting American dessert. Although these buns can hardly be called buns, they are more like custard products. When cooking, they increase in volume by 4 times and seem to jump out of the molds. Buns can be prepared both with a sweet filling and not with a sweet one (in the form of a snack). I offer you an option in the form of dessert with pudding.
I used the microwave oven only for heating food, and for cooking, especially desserts, I never felt the need for it… But today curiosity and thirst for experiments have taken over! I’m sharing with you this super recipe – delicious, tender, very simple and sooo fast!