Very juicy, spicy chicken baked in the oven with carrots, which acts as a side dish. Perfect for dinner! For men, it can be served with a side dish of potatoes or cereals.
A very tender liver turned out with an Asian component. We love chicken liver and want to diversify its preparation. This option, in my opinion, is very successful! It also saves time. It is prepared simply and quickly. I recommend adding all the seasonings and sauces that go into the dish to taste!
The dish will appeal to those who like spicy chicken dishes. If you want to cook it for a family dinner where there are children, red hot pepper should be excluded.
A very tasty salad for lovers of Asian cuisine. It can be cooked with chicken, turkey and lean pork. This marinade is suitable for any meat and will make it spicy and tender. And the dressing turns out delicious even just on green leaves, as a substitute for the classic mixture of oil and vinegar. If you don’t like spicy, just replace the chili with ordinary green bell pepper.
A very simple, but at the same time spicy and bright salad. A recipe for lovers of Mediterranean cuisine. Due to quinoa, this dish can become a completely self-sufficient dinner.
If I haven’t already tormented you with my pepper seasonings, today there will be another one – with walnuts! In fact, it is adjika, but from the point of view of consumption it is a semi-finished product, from which an amazing, fragrant, exquisite sauce for any dish is obtained. It’s amazing!