Tangerines are always associated with New Year’s holidays, so I want to suggest making a bright, delicious and refreshing lemonade from them, which will be an excellent substitute for compote.
A snack cake made of grain cookies with trout and cream cheese is just a wonderful and unusual idea for a New Year’s table. Decorate the festive table with this original snack, and your guests will be satisfied.
A traditional dish of both Austrian and Bavarian cuisine. The differences are only in shape: in Austria, small balls are made from dumplings, and in Bavaria – large balls, sometimes one for the whole plate! But regardless of the shape, bread dumplings turn out really tasty. They are just perfectly combined with thick meat goulash and those types of roast where there is a lot of delicious sauce. If you wish, you can change the filling of the dumplings by adding various herbs, spices, replacing onions with dried tomatoes or even cheese. Create and enjoy!
I really liked the recipe, I decided to share it with you. Very light, moist sponge cake, nutty, with mango flavor and spicy taste. You can decorate as you wish. Maybe someone will need it for the New Year’s table. Try it, come in.
Delicious stuffed chicken legs, delicious filling, and all this is packed in puff pastry. On the festive table, the snack pie will look presentable and original, while the cooking technology is quite simple, and the taste is excellent.
Mustard cooked in pickle from sauerkraut. It is prepared from three components: mustard powder, whole and ground mustard seeds. Sharp, energetic. For those who love when mustard knocks out a tear.
Strudel is a world-famous dessert with a magical, enveloping smell of apples and cinnamon. As a filling, in addition to apples, dried cherries are used. Unlike fresh, it does not give off a lot of moisture and gives the apple filling a pleasant sourness.
On cold days, you want something warming, satisfying, bright. Stew soup with meatballs turns out to be very satisfying, thick and rich, fragrant and delicious! What you need for the autumn-winter period.
The last days of the outgoing autumn. Damp, gloomy… Colors lose their brightness. As well as the desire to keep the remnants of heat, I wanted to cook a bright soup. I remembered the song about everything orange.
