Bread is carbohydrates-a source of energy and strength, and eggs are proteins, i.e. a source of important building materials for the body. This dish can often be found on the streets of Korean cities, the so-called "street food". It is served hot, so this snack will not only saturate the body with nutrients, but also warm it in the cold winter. This bread has a combination of two flavors-salty and sweet, this is often found in Korean and Chinese pastries.