This is a very tender, crumbly cookie with various fillings and I will say right away that the most popular is with Nutella, although, to my taste, jam is tastier, and lemon curd is generally fantastic!
Low-calorie and lots of crispy recipe! Our wafers have a porous structure, thin and brittle. And for sweets and laconic openwork sheets from this dough can be used as a basis for waffle cakes.
Cheesecake is always delicious! Creamy sweet and salty delicacy! I suggest you try cheesecake with a non-trivial sponge cake base. The pie is prepared quickly and simply, and most importantly, you can even eat it warm!
The cake was a success. A delicate, airy cream, a good sponge cake, I like the combination – a little sponge cake + more cream in this cake is just what you need. It looks cute. And the complexity of the execution is quite feasible to work with this cake was fun!
The summer heat makes changes in lifestyle and in the home menu. Try to cook light, simple dishes. Waffles are good for brunch. Oatmeal waffles with the addition of suluguni cheese and green onions are healthy and appetizing. Cooking takes very little time.
The perfect apple pie when suddenly guests are on the doorstep! Friends, we always help out Charlotte! After all, nothing is easier! I can offer you several options! There are a lot of apples in it!
The simplest in execution, very tasty pie with young fried cabbage, the dough for which is made on kefir with the addition of sour cream and oat flakes. Any novice chef will be able to cope with the pie and will be very happy with his wonderful cake! The cake is suitable for tea, and for snacks, and just as a snack. It’s delicious even when it’s cold.
