In this recipe, I suggest a variant of marinade for canned olives, in which they will acquire an interesting taste! Preheating the marinade will get a quick result!
Baked Turkey Drumstick Recipe
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Meat Terrine with Gherkins and Greens Recipe
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Cuban Soup of Duck Recipe
|Very rich and fragrant Cuban duck soup. The recipe is from my grandmother, a real Kuban Cossack. No matter how many times I try to cook this soup under her guidance, it still doesn’t work, because it doesn’t work. She adds all the ingredients “by eye” and says it all depends on experience. But by trial and error, I managed to get as close to my result as possible, and I will be happy to share this recipe with you.
Spicy Chicken Soup with Semolina Dumplings Recipe
|Fragrant, rich, spicy chicken soup with manna dumplings. A rich composition of spices, including turmeric and coriander, which are among the five most useful spices. Soup is relevant at this time, when there is an epidemic in the yard and we need to maintain our immunity. Semolina dumplings are very tender with butter and egg yolk, they just melt in your mouth. Better try this! It’s not difficult, but with excellent results.
Mushroom Pasta with Bechamel Sauce Recipe
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Lean Buckwheat Porridge with Vegetables Recipe
|Buckwheat porridge, which is cooked together with stewed vegetables. Healthy, with a rich taste, piquant, it will appeal to everyone who adheres to a lean diet at this time. From vegetables I took turnips, celery, sweet potatoes, carrots, onions and garlic. It is not necessary to take these vegetables for cooking porridge. Everything is interchangeable. Spices are better to take the offered ones. This porridge is served as an independent dish, it can also be used as a side dish outside of fasting or for those who are meat eaters and can not without meat, adding a piece of meat or a cutlet to the porridge. Very tasty and satisfying!
Pickle Soup with Smoked Brisket Recipe
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Hot Smoked Chicken Recipe
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Lamb Neck with Salsa Sauce Recipe
|Juicy pickled lamb, a delicious, fragrant dish. Mutton is an original, healthy meat that is well absorbed by the human body, but the meat should be from a young lamb, up to one and a half years old. I agree that not everyone likes mutton, but for lovers – there is no tastier meat. Of course, it would be great to bake it on coals, but in the oven it will be incomparably tastier. The meat is perfectly served with a side dish of rice, pickled onions, mustard, various sauces. I want to offer a hot salsa sauce, it perfectly emphasizes the meat and gives a decent taste.