The original rice cooked according to this recipe claims to be an independent dish, and if you want to eat more, it will be great to combine it with chicken, meat, fish, sausages. The appetizing smell of mushrooms and a pleasant creamy note of cheese will pleasantly surprise you with a rich aroma and bright taste.
I looked at the recipe of this dish from the famous chef, author of cookbooks I. Lazerson. I have made some changes to the recipe, adapting them to your taste. The dish turned out to be simply excellent and truly homemade.
Do you know about the huge benefits of buckwheat porridge, but are you already too tired of it? Then this recipe is for you. My vitamin, colorful recipe will appeal to everyone!
I suggest you try a delicious warm salad, which can be served as an independent dish for dinner, or as a snack for a festive table. Despite the rather “heavy” ingredients, thanks to cabbage and tomatoes, the salad turns out juicy, fresh and very tasty! Are you trying?
Why is it unusual, you ask! There are many recipes for tuna salad on the Internet, but I have never found one that would completely satisfy my taste. I had to write it myself. This idea appealed not only to me, but also to all my friends and colleagues. Perhaps this recipe will decorate your festive table. Try it, you’ll like it!
This is the simplest, unpretentious and quick recipe for fried mushrooms with onions in a frying pan with sour cream. The result is always excellent. The mushrooms will turn out juicy and delicious. Suitable for any side dish. It’s amazing!
