It’s not just mors, although the cooking technology is similar. This is a delicious drink enriched with spices, honey, orange juice. I cook this in the autumn-winter cold, so that the whole family will be happy to recharge with vitamins.
Spicy Rice Recipe
|Rice is the main national product, the bread of Asian cuisine. Only its neutral taste is able to soften the sharpness of Oriental cuisine. Try to cook spicy crumbly rice according to the recipe of the popular chef and TV presenter Jamie Oliver. In this recipe, it is better to use long-grain basmati rice or jasmine rice. The use of lemon and cloves in the preparation of porridge gives it an unusual and interesting taste.
Spicy Salted Herring Sardine Recipe
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Lard Salty “Lard in Hungarian” Recipe
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Eintopf Autumn with Mushrooms and Bacon Recipe
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Pepper Jam with Cheese Recipe
|Yes, yes, yes… And it’s happening! Don’t jump to conclusions. Everyone knows what is served with cheese: grapes, pears, figs, nuts. And honey, and mostard. Here she -mostarda – is a fruit mustard with a stunningly burning, but sweet taste. Yes, it’s not fruit! But it also has a sweet-burning taste (as for me, it’s not very, oh, it’s burning!). How delicious it is! In combination with cheese – mmmmmm… The output is small (but it is not eaten with spoons) – 4-5 jars of baby food. Closes in small portions, for single use
Jam from Green Pears Recipe
|I want to offer you to make jam from a winter variety of pears, which turn green and ripen during storage. As you know, only whole fruits are suitable for storage, but it happens that some fruits may be damaged during harvesting… These are the spoiled ones I get when processing jam. Very tasty, fragrant and beautiful.
Pumpkin Pie for Thanksgiving Recipe
|Pumpkin pie is a traditional recipe for celebrating Thanksgiving, which is celebrated in America on the fourth Thursday of November. Thanksgiving is one of the three most popular holidays in the United States and is widely celebrated along with Easter and Christmas. The traditional dishes of this holiday are baked whole turkey and pumpkin pie.
Moussaka “From Greece” Recipe
|It so happened that for 3 weeks I was with my family in beautiful and still warm Greece. This is not my first visit, and moussaka is my old love. But this time I have a 5-month-old daughter with me, and it’s almost impossible to go to taverns and eat this magical dish. Well, we don’t like restaurants here); So I decided to cook moussaka at home. I didn’t find a similar recipe on the website. It is based on a recipe from the Greek forum and slightly adapted. Share the result.
