Recipes of dough products are so widely known that without them it is impossible to imagine either modern or traditional cooking. Recipes for flour products are diverse and incredibly popular, we can make pies and cookies, pancakes, donuts, dumplings and, of course, bread from this.
Flour is not only wheat flour, which is most familiar to us. There is buckwheat flour, corn, rice, barley, as well as soy, pea and even bone. A variety of flour dishes have accompanied mankind since time immemorial. Every nation has many traditional recipes for dishes with flour of different types and grinding. Unleavened tortillas, lush loaves, cakes and pastries, noodles, pasta – all these are flour products.
Miladzanya – a very tasty, hearty and healthy dish, which is baked layers of eggplant, tomatoes and cream cheese. And in combination with pesto sauce and the most delicate cream cheese, this is absolutely the most delicious! This dish is sure to be the perfect snack for any festive table, because in addition to the fact that miladzanya is surprisingly delicious, it also looks very impressive! And miladzanya will definitely be appreciated by adherents of a healthy diet, so it can be safely prepared not only for a festive feast, but also in everyday life!
Tender meat with the aroma of spices will not leave anyone indifferent. Portioned slicing is convenient for serving, and the cheese sauce will add extra spice to this dish.
My traditional New Year’s “Napoleon” in a new variation. Lean cakes, delicious cream cream with cottage cheese and sour cranberries. It turned out very tasty and festive!
I suggest baking ham and cheese buns. They are very tasty both immediately after baking and the next day. These buns can be taken with you to work, put the child in school or take on a picnic. The dough is kneaded on sour cream, which makes it soft, tender and does not stale for a long time.
