It’s not a pie, it’s a miracle!!! I fell in love with him from the first bite!!! Now he has settled in my kitchen for a long time. Try it for sure.
Chicken from the Slow Cooker with Buckwheat Recipe
|We love this dish – fragrant, delicious, homely, with the aroma of mushrooms, with thick gravy and hearty buckwheat porridge. The taste of chicken is more like the taste of good meat. The minimum of oil is only 1 tbsp. l., but it is very satisfying and not hard – offer it to your loved ones – it will be delicious! Are you trying?
Liver Cutlets with Buckwheat Recipe
|Sand Cake with Cherries Recipe
|Buckwheat with Mushrooms and Golden Onions Recipe
|Chocolate Banana Pie Recipe
|Spicy Pumpkin Pie with Black Currant Recipe
|An easy and quick to prepare pie for those who have made winter supplies from frozen vegetables and fruits. In our case, it’s pumpkin and black currant! Moist, sweet, spicy, rich! So it turned out a pumpkin pie made of dough with spices and sour black currant!
Pumpkin Pie with Chocolate Icing Recipe
|Once they were wary of sweet cakes, which include vegetables… But curiosity and a beautiful picture won me over, and I, enjoying another piece, want to offer this recipe to you, dear cooks! Moist, fragrant cake (the taste of pumpkin, by the way, is not felt at all) and very, very harmoniously complementing the top of a soft thick layer of chocolate!
Turkish Style Meat Pie Recipe
|I wanted to cook something new and original from minced meat. I remembered that I have a cookbook “The best minced meat dishes”, leafed through it and found an interesting recipe, as always, I had to add additives on my own, adapt them to my own desires and capabilities. The result is a wonderful, juicy inside and crispy outside meat pie. In addition, it is not quite troublesome in preparation and simple in composition.