Today I want to share with you a recipe for an unusual cake, easy to prepare, which even a novice hostess can handle, a minimum of products, maximum pleasure. The dough of three components, without eggs, is very tender. In the process of cooking, it turns out with a golden crust. The filling of two types of onions will drive even those who do not like onions crazy. In the process of cooking, the top of the pie with smoked sausage cheese is covered with a beautiful crust and exudes such an aroma that all the neighbors run together. The husband came home from work, asked from the threshold: “And what is it that smells so delicious here?” Having tried this pie once, you will cook it again and again.
I’ll be honest – until today, I probably, like many cooks, did not suspect the existence of this dish, but after trying it, I fell in love!!! Tortillas are very tasty both hot and cold, a great snack, a wonderful breakfast, lunch at work… If anyone is interested, come visit – I’ll tell you everything, I’ll show you everything.
Lush, ruddy and fragrant, garlic rolls-buns, turn out to be simply amazingly delicious, and with borscht or soup they fly away very quickly. Garlic and herbs add flavor to the baking, and the soft, tender crumb is delicious on its own, even without filling.
A hearty breakfast is the best start to a busy day. So why not treat yourself in the morning with delicious, nutritious and beautiful scrambled eggs with fresh spinach and tomatoes. A juicy dish with a pleasant aroma of greenery for breakfast is a great start to a busy day. I suggest cooking a fragrant and very satisfying omelet with spinach.
Fragrant, hearty, incredibly delicious potato pie with cheese can be safely served during a festive feast, as well as cook it for the weekend when everyone gathers at the family table. A ruddy, crispy crust is obtained in this amazing baking, somewhat reminiscent of pizza. It is better to bake hard cheeses – parmesan, cheddar. Garlic can be added to such a pie to enhance the taste.
Light and hearty, made from ordinary products, but with an interesting taste. Suitable for breakfast, lunch and dinner. Or you can cool it, cut it into thin slices and make sandwiches for afternoon tea.
Salad of baked beetroot marinated in dark balsamic, with fresh carrots, seaweed and mussels. Sea benefits and vitamins. I cooked for dinner and served a salad with fried egg (without butter), leaving the yolk viscous. Autumn is a new crop of vegetables, all the vitamins in them are still preserved. We eat and stock up on vitamins for the winter.
Pumpkin is a favorite vegetable in our family. We eat dishes from it from autumn to late spring. Today I want to share an interesting version of pancakes with walnuts. Nuts give baking a pleasant nutty taste. These pancakes retain a feeling of fullness for a long time, so they are especially good for breakfast. This is a godsend for those who like a hearty breakfast.
