Another great recipe for Mediterranean cuisine. This tortilla is very similar to a vegetable pie. A light dish for a hot summer. A delicious recipe for lovers of vegetables, olives and cheese.
Leeks have been grown in France for more than a thousand years. With his help, more than a dozen recipes have been invented. Leeks with vinaigrette sauce are on the menu of most Parisian bistros, both the cheapest and elite. The combination of sweet onion and sour dressing will not leave anyone indifferent!
Juicy and tender strudel with chicken fillet, vegetables and dill – this snack will perfectly fit into any New Year’s table. A separate advantage is that you can cook this dish the day before, and bake it before serving or even just reheat it.
In cold weather, you especially want home warmth and comfort. Treat your loved ones with a magnificent gratin! A good dinner will warm and cheer you up, and you will remember the taste of this dish for several days.
Цe offer you a delicious, fragrant and easy-to-prepare trout dish. Unlike cod and walleye, trout is very rich in fats. These fats are characterized by a high content of vitamins A and D, as well as saturated fatty acids, which help to remove harmful cholesterol from the body. Let’s eat fatty fish from time to time, and not drink pharmacy pills, especially since it can be cooked so deliciously.
Many people have probably noticed that grilled or steamed salmon still dries up sometimes. And you always want to pour sauce on them… And I offer you a dish in which the fish will be incredibly juicy!
Dear cooks, I suggest you cook a hearty and delicious custard pie with chicken meat, rice and broccoli. Tender dough that is prepared without eggs, juicy pieces of chicken fillet, broccoli, some favorite spices and cheese-cream filling. What could be better?! To the festive table! In addition, the pie can be prepared in advance and stored for 1-2 days, tightly wrapped in parchment paper, in the refrigerator, and preheated in a microwave oven before serving.
Very tasty, juicy, fragrant pie. And surprisingly, the husband did not even notice that there was nothing meat there… He liked it. Try to cook and you. The pie will look great on the table and will delight you with its taste.