offer you a delicious, flavorful and simple to prepare a dish of trout. Unlike cod and walleye, trout is very rich in fats. These fats are characterized by a high content of vitamins a and D, as well as saturated fatty acids, which help to remove harmful cholesterol from the body. Let's eat fatty fish from time to time, and not drink pharmacy pills, especially since it can be so tasty to cook.
Prep Time | 10 minutes |
Cook Time | 30 minutes |
Servings |
Ingredients
- 250 ml Cream (20%)
- 2 pieces Egg yolk
- 300 gram Leek
- 1 piece Lime
- 1 piece Chili pepper
- 500 gram Fish fillet
- Ginger
- Salt
Ingredients
|
Instructions
Leave a Reply