The most useful and delicious dishes are obtained with fresh milk, although the preparation of melted and condensed milk, recipes of which are popular with chefs, allows you to preserve this product without losing its taste qualities. Dairy products, cheese, butter, sour cream are made from milk, porridges, soups, pastries and sweets are prepared.
Types of Milk
The dairy industry produces pasteurized and sterilized milk. It is believed that the pasteurized product is more useful because it preserves beneficial microorganisms.
During pasteurization, the fermentation process simply slows down, therefore, the shelf life of the product is extended to 36-38 hours.
Sterilized milk differs from pasteurized milk in that it is almost completely free of microorganisms. Its shelf life is six months. Sterilized milk is good to use with tea and cocoa. The same dishes are prepared from sterilized milk that can be prepared from pasteurized milk.
What to Make From Milk?
We often cook a lot of nutritious dishes at home from pasteurized milk. Dishes such as drinks with chocolate, sugar, juices and syrups are popular. Milk can be consumed with coffee, tea. Milk recipes are also advised to use for making soups, breakfasts and various sauces. Milk is also added to confectionery and to the dough during baking.
Recipes with milk are used to make milk soups and nutritious cereal porridges. Creams, souffles, ice cream are unthinkable without milk. Milk is also needed for making casseroles, puddings, pancakes and fritters. It can be the basis for porridge or soup, dessert or sauce, baking or cocktail. There are many milk dishes for breakfast, lunch or dinner. For a good sleep, it is recommended to drink milk with honey at night.
From simple milk, you can make real treats that neither adults nor children will refuse. Milkshakes with fruit, syrup or chocolate and vanilla are a real feast of taste. There are dozens of options for coffee with milk. You can also make condensed milk at home. It is very convenient to cook condensed milk in a slow cooker, since the whole process is automated. Finally, homemade fermented milk products, such as homemade yogurt, are much tastier than store-bought ones.
What to Cook From Sour Milk?
Milk is a perishable product. But sour milk is also usable, so many are interested in what to cook from sour milk. First of all, these are various flour products. Recipes for pancakes and pies are at your service. Sour milk makes the dough lush. There is also a vegetable salad or a vegetable snack, in which sour milk can also be used. Finally, to make a delicious dough for dumplings, you can also take sour milk.
I decided to dilute the classic taste of my favorite dessert with meringue and nuts. It turned out the most winter combination: honey, nuts, spices. This cake was baked for my eldest son’s birthday. There are no indifferent people left, and we have a new version of the cake “Custom-made”.
Custard cranberry sauce is able to give the dish a unique, bright and special taste. This sauce goes well with cheesecakes, pancakes, pancakes, etc. and it is prepared very simply and very quickly.
Cookies that are suitable for both a special syringe and an ordinary pastry bag with a nozzle. This is from a series of cookies for a sweet gift. This is a small shortbread cookie that will perfectly complement any hot drink, milk, etc.
Dear friends, I present to your attention a recipe for a very tasty turkey minced meat dish that everyone will like. The dish turns out to be tender, fragrant and mega appetizing, which can be served both to a regular table and to a festive one.
Chocolate butter spread on a loaf will take you back to your childhood… Morning, breakfast, bread, butter, tea and running to school… Cooking in oil is very simple and fast! And with homemade bread – just the perfect couple!
Meatloaf is so versatile that it can be served both hot and cold. It will look great both on a festive table and for everyday use. This roll is suitable for almost any side dish, and you can come up with a variety of fillings as much as you like… and always surprise your loved ones!
During these pre-holiday days, I saw an interesting recipe for a delicious salad! We have prepared it and invite you to try it! Before serving, the salad should infuse a little, it will become juicy and rich in flavors! The sweet taste of grapes is very gently manifested in the overall bouquet!
This bread is made from very simple products, but thanks to the exact proportions and cooking technology, it turns out to be surprisingly tender and very airy, literally – like a fluff! I recommend cooking, and you will like it as much as I do!!! Great for toast, sandwiches!
I want to introduce you to a delicious, simple recipe for toast that is perfect for breakfast with a cup of your favorite morning drink, and especially this recipe will appeal to your children, and even those who have never done it will start having breakfast with pleasure.