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Vanilla French Toast Recipe
I want to introduce you to a delicious, simple recipe for toast that is perfect for breakfast with a cup of your favorite morning drink, and especially this recipe will appeal to your children, and even those who have never done it will start having breakfast with pleasure.
Cook Time 35 minutes
Servings
Ingredients
Cook Time 35 minutes
Servings
Ingredients
Instructions
  1. Everything is prepared quickly, so first prepare all the necessary products.
    Everything is prepared quickly, so first prepare all the necessary products.
  2. In a bowl, mix the milk and egg, stir for 10 seconds.
    In a bowl, mix the milk and egg, stir for 10 seconds.
  3. Add two packs of pudding and cinnamon, mix until smooth for about two minutes, so that the pudding dissolves well and does not precipitate.
    Add two packs of pudding and cinnamon, mix until smooth for about two minutes, so that the pudding dissolves well and does not precipitate.
  4. Heat a frying pan over medium heat, brush with a small amount of oil, dip a slice of bread in the milk mixture and put it in the pan, fry on both sides until golden brown, without a lid. Be sure to keep an eye on the milk mixture, shake it periodically so that all the taste and aroma do not end up at the bottom of the bowl along with the undissolved pudding particles...
    Heat a frying pan over medium heat, brush with a small amount of oil, dip a slice of bread in the milk mixture and put it in the pan, fry on both sides until golden brown, without a lid.
Be sure to keep an eye on the milk mixture, shake it periodically so that all the taste and aroma do not end up at the bottom of the bowl along with the undissolved pudding particles...
  5. Fragrant, delicious.
    Fragrant, delicious.
  6. Sprinkle with powdered sugar or fructose ..., wash down with a cup of fragrant hot tea...
    Sprinkle with powdered sugar or fructose ..., wash down with a cup of fragrant hot tea...
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