Another fish dish. This time I took fresh fish, cut into portions. In the marinade proposed in the previous recipe, I added only dried dill, removing semolina and corn starch, from which I made breading. I try not to freeze the fish, but use it fresh.
Living by the sea and not cooking fish dishes is not possible. Therefore, living in Dagestan, fish dishes often appear in my menu. I try not to freeze the fish, but use it immediately after bringing it from the market, as I consider it a tender product. In this dish, everything depends on the quality of the fish. The marinade will not let you down in terms of taste: the most fishy.
I want to offer You my own version, as always not difficult, but very tasty. Everyone who likes these dishes, I invite you to my kitchen, I assure you – you will like it!
Burgers are very popular at picnics. I offer you the option of a delicious and savory Burger. And, as a bonus, a way to prepare a tender and flavorful Turkey for this Burger.
I decided to start with the unusual, and at the same time pay tribute to one of the cult works of the king of horror Howard Lovecraft and his “call of Cthulhu”, where the role of the ancient deity was just Cthulhu – almost an octopus. Today we have this Ancient Horror will turn into an interesting appetizer – the “tulsat” that look like a mini copy of him, but not at all scary, but delicious.
Barbecue sauce, perhaps, does not have a well-established recipe, it is prepared in its own way. I will also offer the version of the sauce that is very close to the classic and, in my opinion, the most delicious!
Pepper halves stuffed with tender Turkey meat. A small amount of rice and vegetables are added to the minced meat. There are a lot of fillings-a whole mountain! No roasts – roasts! Simple, delicious, dietary! You enjoy the taste of natural Turkey and vegetables.
