I needed to cook something very, very fast. I found a couple of smoked chicken legs in the refrigerator, leafed through an old book to write down recipes, remembering that there was something suitable there.
I’ve been wanting to make a salad for a long time, but I doubted it. Today I decided, and I liked the taste so much that now it’s one of my favorite salads! Try it, I’m sure you’ll like it!
A classic combination of shrimp, avocado and tomatoes in a new form. On the warm potato gratin, the salad sparkled with new colors, and the rich sauce perfectly complements the dish and gives piquancy.
A casserole of minced meat “Obergini” is a good way to turn the remains of yesterday’s lunch or dinner into a wonderful main dish. It will be delicious both hot and cold.
For those who prefer light meat in the evening, I suggest this dinner option. The sauce makes this dish simply unique. For those who like it satisfying, you can add a rice side dish.
A simple snack / side dish or an independent dish with juicy sweet cherry tomatoes that burst on the tongue, sprinkled with fragrant hot juice and delight the taste buds. A quick hot dish for tomato lovers and those who do not like to mess around in the kitchen for a long time.
In cold weather, you especially want home warmth and comfort. Treat your loved ones with a magnificent gratin! A good dinner will warm and cheer you up, and you will remember the taste of this dish for several days.
