There are already several similar recipes on the site, and this is my version of the cake. My beloved said that he never drank tea with oranges and bananas, but he liked it! The delicate creamy and fruity taste will be an excellent addition to tea on the festive table. And besides, it doesn’t have to be baked in the oven and it cooks very quickly! I’m sure you’ll like my cake too!!!
This beautiful, amazingly delicious dessert should be prepared for special occasions or special guests. The combination of pear and white chocolate is amazing and harmonious. The sweet sauce emphasizes the crunchy texture of nuts and fine chocolate.
Parfait is a cold dessert related to high French cuisine. This is the American version of the parfait. Usually American parfait is a dessert made from layers of whipped cream, yogurt, ice cream, berries, fruits, nuts, cereals. Serve it in a tall glass or a cream bowl so that all the layers are visible. It is done very quickly. And the result: delicious, healthy and impressive.
I decided to post the first recipe. I looked through all the options in the search, there is something similar, but it is not so. It is very tasty both hot and cold. I made the filling – pear-apple.
I’m talking about the lack of time during the holidays again. After the unsweetened “snails”, I suggest baking a quick strudel. Instead of crackers, which are usually added to the filling, I used crumbly couscous.
An interesting and light salad with herbs, cheese and pear in a fragrant dressing. Very tasty, spicy. The dressing is excellent, from which the salad sparkled with a different taste and aroma.
I was too lazy to study the subtle processes of cooking this popular dish, so I tried to do something like ))) Maybe not quite a strudel in the classical sense of the word, but a combination of fresh apple, pear and honey… Mmmm.. You can’t drag children by the ears!
