This small bread, the size of a bun, is a self-sufficient product that can be widely used. The buns are crispy on the outside, with a pleasant crumb, as befits fresh bread. They are great for serving hot dishes and sandwiches.
I like to cook something new, interesting and unusual. My family just loves sushi and various pita rolls. And that’s when the idea came to me, what if we combine these two completely different dishes into one? I brought my idea to life and got a new, delicious creation of “Sushi roll”. Now this recipe has settled forever in our home cooking piggy bank! And on New Year’s Eve, my signature dish will definitely be on the festive table!
Insanely delicious and healthy halva, which can be prepared in 20 minutes. Moderately sweet, not cloying and very fragrant. Sesame and peanuts are a real storehouse of trace elements and dietary fiber. So enjoy the benefits!
A very tender, juicy cabbage casserole, which is prepared simply and naturally from available products. It goes well with any meat dishes, but it can also become a full-fledged dish for both lunch and dinner. Grandchildren love it with sour cream.
Salad of Italian cuisine. I saw the recipe on the Internet. I changed it a bit for myself. Instead of smoked chicken and fresh boiled green peas, I took boiled chicken breast and canned green peas. Very tasty and satisfying, beautiful. It can be consumed as an independent dish, for example: for dinner. For this salad, I will bake an Italian tortilla focaccia with dried tomatoes and fragrant herbs. The perfect couple!
I offer you a recipe for snack balls from pate. This snack is not only delicious and healthy, but also looks beautiful on the Christmas table. In addition, this food is useful for a buffet.
In Russia, the festive table has always been famous for pies! I suggest you bake a lush yeast pie with a juicy filling of cabbage, chicken and mushrooms. This cake will not leave anyone indifferent…
