Delicious dish on coals of Turkey and new potatoes! It doesn’t require special devices, as it may seem at first glance. You can cook anywhere – just a grill, heat-resistant frying pan, cauldron or mold. No pre-pickling, take it and cook with your favorite spices and ingredients. In my recipe, everything is prepared simply and quickly. If desired, you can add other vegetables – carrots, zucchini, eggplant, cabbage, etc.
Recipe from the section: delicious, healthy, easy, and even dietary! Homemade chicken sausage, cooked in a press-ham, is a great alternative to store-bought meat products. The sausage is obtained with a dense structure, and a pleasant pink color ( even without nitrite salt) is not difficult to Prepare, with available ingredients. The cut is very bright and delicious!
Curry is an unusual seasoning. This is either accepted unconditionally or denied unconditionally. A recipe for lovers of this specific Indian seasoning. What can I say? Delicious, tender, creamy potatoes! It is good both by itself and in combination with meat, poultry and fish. The author of the recipe, Russian American Tanya, in her blog cooktoria.com , offers two options: with fat coconut milk and a mixture of ordinary cow’s milk and cream. For obvious reasons, I have prepared the second option. I recommend it!
Fragrant, hearty, incredibly delicious potato pie with cheese can be safely served during a festive feast, as well as cook it for the weekend when everyone gathers at the family table. A ruddy, crispy crust is obtained in this amazing baking, somewhat reminiscent of pizza. It is better to bake hard cheeses – parmesan, cheddar. Garlic can be added to such a pie to enhance the taste.
An original dish with an unusual fruit for our latitudes-carambola. Carambola! It smells Italian, doesn’t it? A roll, you can say, two in one. It can be used as a cold appetizer or as a hot dish with a side dish.
Do you want to cook something delicious quickly? My recipe is just in time! Delicious crispy biscuits with juicy filling (with which, by the way, you can experiment for a long time, depending on the availability of products in the refrigerator!)
Here, I accidentally found another version of pastrami, I hurry to share it with you faster. Excellent cold appetizer, perfectly combined with sandwiches, lettuce leaves, fresh green onions, cucumber, mmm…
Since Korean salads have become fashionable, I think almost every family has its own recipe for cooking carrots in Korean. Want to offer your own version.
Every housewife knows how quickly hot meatballs fly away, yes, right from the frying pan, just toasted, ruddy, fragrant… I know for sure: I pick it up and take it out, without waiting for the side dish and salad. All this ruddy beauty – on bread and in the mouth!.. But if you don’t have much meat, but the family needs to eat! I suggest you try a very economical option from German housewives in the form of casseroles.