Vegetables give it lightness, and tuna and crackers are filling. This salad replaces a full dinner for me.
Sauces. They make a simple dish exquisite, give piquancy, aroma. The basis of the sauce includes mayonnaise, which can easily, if desired, be replaced with sour cream, yogurt or olive oil. Bonus still propose a two sauce. We couldn’t even decide on one. I assure you they are all delicious and very suitable for chicken.
The basis of this bright, delicious garlic bruschetta is fragrant pumpkin butter, which is very easy to prepare! The rest of the ingredients can be selected to your liking, I have this marinated and fried chicken breast, feta cheese and herbs!
Super appetizer for holidays and everyday life, with delicious stuffing from the gifts of the beauty of autumn! Eggplant rings, fragrant mushrooms under a layer of juicy spicy carrots and melting cream cheese… and all this in a frame of crispy Golden crust… very tasty! The name for this snack just happened to pop into my head. Only then I began to search the Internet for something consonant and what it could mean, and found. From German Stapel: pile, pile… Yes, in point of fact, I got!
Hello, friends! I offer you a recipe for delicious, crispy pickled cabbage.
I love unusual jams and unusual combinations. Stayed at the cottage little green tomatoes – so as not to try? The result was justified-spicy, spicy-sweet, a little citrus tinged, with a slight acidity – jam perfectly suited to fish, meat, baked potatoes, a piece of cheese, just with toast! Try it! The site has a recipe for jam from green tomatoes, but it is completely different.
Dear cooks, I want to share with you my family samosa recipe. Come in!
Hello, friends! I bring to Your attention a recipe for fast pickled mushrooms. Mushrooms are very fragrant, tasty, with a bright, rich taste.
It is not only tasty, but also useful and dietary dish! I learned about this recipe from my mother-in-law when I came to visit her. I love vegetables in any form, I like them very much, but I could not imagine such a combination! Very, very tasty! And most importantly – useful as, and children and adults. Maybe as an snack, as a main course. Highly recommend to everyone!
I looked through the recipes of galette, but this is not met, mostly dough recipe flour-oil-ice water, my recipe is different, so I decided to offer it to your court. Our family really love this kind of galette with different fillings and sweet and cabbage. This option is summer-cherries in baking a little fresh, so I added apples and fresh-frozen cherries-it turned out very juicy and tasty in combination with a crispy and tender base.