We have a lot of friends. And we like to gather at a big table to eat delicious food. We have vegetarians, vegans, dieters and men who eat more and more. It is difficult to feed such a company, but it is possible. I present to you a recipe for vegan stuffed pepper, which can become an independent dish for ladies, as well as a good side dish for meat for men.
I never thought that I would post a recipe for “Herring under a fur coat” somewhere, so many things have been invented on this topic. But I came across an interesting idea and couldn’t resist. Classic New Year’s table in the original interpretation of the “buffet”. I must say that there are no specific proportions here, it all depends on the number of boats prepared and their volume. The taste of the salad does not suffer from such a presentation, but on the contrary, it becomes more interesting.
Warm beef salad is my favorite salad, perfect for a light dinner. The right combination of vegetables and proteins, and even with soy sauce dressing – in general, you’ll lick your fingers.
I really like celery, more petiolate and root. I can crunch it like an apple. By the way, I am completely indifferent to apples, except for apple pies. I constantly use celery, add it to soups and second courses, and also cook salads from it. Here is one of them.
