Tender Lemon Curd Recipe

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Despite the fact that there are many recipes for lemon curd on the site, I decided to share with you my own, which differs in composition and cooking method, and also because there is not so much Curd in it! The kurd turned out to be a rich yellow color, tender, fragrant and very tasty! You can serve it with ice cream or pancakes, make a layer for cake and cakes, just eat with spoons… Well, today it will be a pair of lush lemon muffins!

Fluffy Lemon Muffins Recipe

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Delicate, fragrant, airy muffins will delight you and your loved ones with their taste and decorate your table both on holidays and on weekdays! They can be sprinkled with powdered sugar, covered with chocolate, but they are most delicious combined with delicate lemon curd!

Cherry Tea with Tangerine Crusts Recipe

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I do not know if you dry cherry leaves for tea for the winter, but if not, then next year you will definitely dry them. After all, tea made from dried cherry leaves is so exquisite and fragrant! And if you add tangerine peels to it, you will get tea, almost like green with bergamot. It’s nice to enjoy them at home on a winter day or take them on the road in a thermos. For an afternoon snack with cheesecakes – so it’s a holiday in general!