This dish, which came from Italy has become very popular because of the ease of preparation. The basis of it-dried slices of bread, greased with olive oil and garlic. As a filling, everyone can choose whatever he likes. Try my version: an interesting combination of sweet pumpkin, creamy salty cheese and crispy bacon.
Instructions
- Pumpkin pre-bake until soft. Peel off.Chop the flesh, add the cheese, mash with a fork.
- Slices of loaf grease with olive oil, dry in a pan.A clove of garlic cut in half and lightly RUB each slice of bread.
- Fry the bacon pieces for half a minute on each side in a hot pan.
- Bread lubricate pumpkin-cheese host, add on desire pink pepper, cover with fried bacon.Serve immediately.
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