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 Egg Pate with Peas and Nuts Recipe
I am very fond of various pates, namazki, etc. Today I will share a recipe that has become one of our favorite.
Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Everything is extremely simple! Blanch the green peas.
    Everything is extremely simple! Blanch the green peas.
  2. Onion cut and fry in vegetable oil, eggs clean and cut. Combine all the ingredients and chop in a blender. Ready pate to cool, serve on toast / bread/crackers.
    Onion cut and fry in vegetable oil, eggs clean and cut. Combine all the ingredients and chop in a blender. Ready pate to cool, serve on toast / bread/crackers.
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