Marinate the onion. Peel and cut the onion into small cubes. Fill the onion with boiling water. Add the wine vinegar and a pinch of sugar. Cover the bowl with a lid and remove to the side. After cooling, drain the water, cool the onion.
Prepare pre-boiled and chilled vegetables. Cleaned and cut into small cubes of fresh cucumber.
Grate on a large grater pickled cucumbers and peeled Apple.
Boiled and peeled eggs cut into small cubes.
Boiled sausage, I pre-cut into slices and drop into boiling water. Stir, quickly remove and cool. This is optional. Sausage cut into cubes.
Put the prepared products in a large bowl, and add finely chopped green onions and canned peas.