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Print Recipe
Grilled Cheese and Sausage Salad Recipe
Sausages for frying, it's not just-dipped in sauce and with bread in your mouth)) They make excellent dishes with smoke, one of them is a salad with vegetables, herbs, lemon, fried cheese and pumpkin seeds! I highly recommend cooking)
Instructions
  1. Fry two slices of cheese on the coals inside the grill, turning once until toasted, as it cools, remove from the grill.
    Fry two slices of cheese on the coals inside the grill, turning once until toasted, as it cools, remove from the grill.
  2. fry the sausages until ready on the grill, turning them often, no more than 8-10 minutes on hot coals, without drying them out.
    fry the sausages until ready on the grill, turning them often, no more than 8-10 minutes on hot coals, without drying them out.
  3. Cut the vegetables, lemon and herbs on a plate. Stir.
    Cut the vegetables, lemon and herbs on a plate. Stir.
  4. The salad spread cut into cubes cheese, cut into arbitrarily sausages, add the seeds. Add salt and pepper to taste, add a little honey to the oil and season the salad.
    The salad spread cut into cubes cheese, cut into arbitrarily sausages, add the seeds. Add salt and pepper to taste, add a little honey to the oil and season the salad.

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