Name: Kulesh Recipe
Total time: 20 min
Yield: 2
Ingredients: 1 pack Millet; 2 pieces Potatoes; 1 piece Onion; 2 tablespoons Butter; 2 teaspoons Salt; 2 pieces Bratwurst (veal, meat, chicken, etc)

Kulesh Recipe

Millet plus potatoes-a dish that is called in different areas in different ways. Grandma called this dish "Kulesh". Very simple and fast to feed their expensive in the country this meal. We will need a minimum of products and very little time-while cooked cereals.

Course

Children's Food, Dinner Dishes, Hot Dishes, Lunch Second Breakfast, Second Course

Cuisine

Bulgarian

Keyword

Easy, For Beginners

Cook Time

20 minutes

Servings

Ingredients

Kulesh:

1 pack Millet
2 pieces Potatoes
1 piece Onion
2 tablespoons Butter
2 teaspoons Salt

For filing:

2 pieces Bratwurst veal, meat, chicken, etc

Course

Children's Food, Dinner Dishes, Hot Dishes, Lunch Second Breakfast, Second Course

Cuisine

Bulgarian

Keyword

Easy, For Beginners

Cook Time

20 minutes

Servings

Ingredients

Kulesh:

1 pack Millet
2 pieces Potatoes
1 piece Onion
2 tablespoons Butter
2 teaspoons Salt

For filing:

2 pieces Bratwurst veal, meat, chicken, etc

Instructions

Do everything at once, if the stove. Put to cook millet, following the instructions on the package. In another saucepan, boil the potatoes in salted water to taste, and fry the onions in a pan.
Melt the oil in a frying pan.
Spread the chopped onion in the oil. Fry it until tender.
To serve, I took the sausages and made them under the grill on skewers. It is very fast and delicious.
Millet boiled in salted water and boiled potatoes.
Potatoes make puree and put it to millet.
Stir and spread the onion in a saucepan. Again all connect. Ready!
Set the table and eat. Quick and tasty! Your favorite will be fed cottage and you will not spend a lot of time cooking!

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