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Print Recipe
Onion Rings with Cheese Recipe
Crispy onion rings with breaded cheese are a great snack! Such a snack is prepared very simply and from a minimum number of products. I offer you a recipe for a spectacular snack that your guests will definitely like.
Cuisine Polish
Cook Time 30 minutes
Servings
Ingredients
Cuisine Polish
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. 1)Cut the onion into rings 1-1. 5 cm thick. We disassemble it into separate rings. 2)Choose the rings so that one ring fits into the second and the distance between them is about 1-1. 5 mm (just remove the onion ring that went between them).
    1)Cut the onion into rings 1-1. 5 cm thick. We disassemble it into separate rings.
2)Choose the rings so that one ring fits into the second and the distance between them is about 1-1. 5 mm (just remove the onion ring that went between them).
  2. 3)Cut the cheese into thin strips 1-1. 5 mm thick. We place the cheese between the onion rings. We break the eggs and salt to taste. Roll the onion ring in flour, then in egg and in breadcrumbs. Fry in well-heated sunflower oil until golden brown. Serve hot with your favorite sauce, to the foam.
    3)Cut the cheese into thin strips 1-1. 5 mm thick. We place the cheese between the onion rings. We break the eggs and salt to taste. Roll the onion ring in flour, then in egg and in breadcrumbs. Fry in well-heated sunflower oil until golden brown. Serve hot with your favorite sauce, to the foam.

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