•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Pancake with Apples with Cowberry Sauce Recipe
Finally something useful became tasty! Delicate and airy oatmeal pancake with fresh cranberry sauce will not only fill the body with vitamins, but will also charge you with energy for the whole day.
Cook Time 20 minutes
Servings
Ingredients
Pancakes
Sauce
Cook Time 20 minutes
Servings
Ingredients
Pancakes
Sauce
Instructions
  1. Measure the required amount of oat flakes. Crush them.
    Measure the required amount of oat flakes. Crush them.
  2. Beat eggs with sugar. Add to them flour, milk, vegetable oil, soda and crushed oat flakes.
    Beat eggs with sugar. Add to them flour, milk, vegetable oil, soda and crushed oat flakes.
  3. Add grated fresh apples. Stir.
    Add grated fresh apples. Stir.
  4. Spoon pour the dough and bake them in a pan on both sides.
    Spoon pour the dough and bake them in a pan on both sides.
  5. For the sauce, pour 100 ml of water and bring to a boil. Grind in a blender into a puree.
    For the sauce, pour 100 ml of water and bring to a boil. Grind in a blender into a puree.
  6. Separately, mix the starch in 80 ml of cold water and pour into the hot lingonberry puree. Warm a little until thick. But no boiling. The finished sauce cool slightly and serve, watering their pancake.
    Separately, mix the starch in 80 ml of cold water and pour into the hot lingonberry puree. Warm a little until thick. But no boiling. The finished sauce cool slightly and serve, watering their pancake.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of