Here is another recipe for pancakes: this time according to the old American recipe. They are prepared very quickly. You should like it. A delicate pancake. Moderately sweet, with berries inside - it turned out delicious. It is fried in a dry frying pan, everything turns over perfectly, and berries do not stick.
| Cook Time | 20 minutes |
| Servings |
Ingredients
- 200 gram Flour
- 3 tablespoons Brown sugar
- 300 ml Milk
- 20 gram Butter
- 3 teaspoons Dough baking powder
- 1 piece Egg
- 1 pinch Salt
- Vegetable oil
- 1 handful Raspberries
- 1 handful Blueberry
Ingredients
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Instructions
- Mix all the dry ingredients: sugar, flour, salt, baking powder.
- Pour in the milk, stir. Then add the egg and mix again.
- Melt the butter and pour into the dough. Then add the berries and mix. Leave the dough to "rest" until the oil in the pan warms up.
- Put the pancakes about 60 g each, fry until golden brown. Turn over and fry on the other side until golden brown.Remove from the heat and place on the grill so that they do not get wet. Serve with your favorite topping.
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