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Coffee Pancake Recipe
For a cup of coffee with a pancake, I invite all coffee lovers. The recipe is excellent and easy to prepare. Now, perhaps, the pancake will become a frequent guest on your table.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. In a deep bowl, mix flour, instant coffee powder, sugar, baking powder, a pinch of salt. Mix everything well, it is important to achieve uniformity.
    In a deep bowl, mix flour, instant coffee powder, sugar, baking powder, a pinch of salt. Mix everything well, it is important to achieve uniformity.
  2. In a small bowl, melt the butter and pour into the dry ingredients. Add milk.
    In a small bowl, melt the butter and pour into the dry ingredients. Add milk.
  3. And one egg. Beat with a mixer or whisk. The dough should not be too liquid, like thick sour cream.
    And one egg. Beat with a mixer or whisk. The dough should not be too liquid, like thick sour cream.
  4. Preheat a non-stick frying pan, do not lubricate with oil. Carefully pour a tablespoon of dough onto the mold. When bubbles-holes begin to appear on top, you can turn the pancake over.
    Preheat a non-stick frying pan, do not lubricate with oil. Carefully pour a tablespoon of dough onto the mold. When bubbles-holes begin to appear on top, you can turn the pancake over.
  5. On the other hand, cook until it is browned. Transfer to a plate and cook the next pancake.
    On the other hand, cook until it is browned. Transfer to a plate and cook the next pancake.
  6. You can serve pancakes with any sauce or jam, sour cream... Choose your favorite... and generous margins on top.
    You can serve pancakes with any sauce or jam, sour cream... Choose your favorite... and generous margins on top.
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