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Print Recipe
Coffee Pancake Recipe
For a Cup of coffee with a pancake, I invite all coffee lovers. The recipe is great and easy to prepare. Now maybe pancake will be a frequent guest at your table.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. In a deep bowl mix flour, instant coffee powder, sugar, baking powder, a pinch of salt. All mix well, it is important to achieve uniformity.
    In a deep bowl mix flour, instant coffee powder, sugar, baking powder, a pinch of salt. All mix well, it is important to achieve uniformity.
  2. In a small bowl, melt the butter and pour into the dry ingredients. Add milk.
    In a small bowl, melt the butter and pour into the dry ingredients. Add milk.
  3. And one egg. Beat with a mixer or whisk. The dough should not be too liquid, as thick sour cream.
    And one egg. Beat with a mixer or whisk. The dough should not be too liquid, as thick sour cream.
  4. Warm non-stick frying pan, do not grease with oil. Gently pour a tablespoon of dough into the pan. When the top will begin to appear bubbles-holes, so you can turn the pancake.
    Warm non-stick frying pan, do not grease with oil. Gently pour a tablespoon of dough into the pan. When the top will begin to appear bubbles-holes, so you can turn the pancake.
  5. On the other side cook until it will turn brown. Transfer to a plate and cook the next pancake.
    On the other side cook until it will turn brown. Transfer to a plate and cook the next pancake.
  6. Serve pancakes you can with any sauce or jam, sour cream... Choose your favorite... and water generously from above.
    Serve pancakes you can with any sauce or jam, sour cream... Choose your favorite... and water generously from above.

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