Cook Time | 5 minutes |
Servings |
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Ingredients
- 1 jar bean canned
- 1 jar Corn (canned)
- 1 piece Red onion
- 1 bunch Cilantro
- 1 tablespoon Vinegar
- 2 tablespoons Cheese hard
- 1 tablespoon Khmeli-suneli
Ingredients
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Instructions