| Cook Time | 60 minutes |
| Servings |
Ingredients
- 300 gram Beef (Beef preferably pre-boiled. I usually take a piece for goulash or pulp.)
- 300 gram Ham
- 7 pieces Marinade cucumber
- 150 gram Dutch cheese
- 3 tablespoons Mayonnaise
- 200 gram Champignons
- 1/2 pieces Onion
Ingredients
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Instructions
- Boil the meat, cut the mushrooms into half rings and fry. Grate the cheese on a coarse grater. Chop the onion. Slice the ham. Slice the cucumbers. Put everything on a plate the way you have enough imagination.
- Garnish the salad with mayonnaise.
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