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Print Recipe
Salad of fresh Cucumbers and Eggs Recipe
This is probably the easiest salad in my cookbook. But this simplicity does not prevent it from being, well, very tasty!
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the boiled eggs into small cubes .
    Cut the boiled eggs into small cubes .
  2. Cut into small cubes fresh cucumbers.
    Cut into small cubes fresh cucumbers.
  3. Finely chop the dill, add it to the cucumbers and eggs. Sprinkle with salt and pepper to taste, add the mayonnaise and stir. Let stand for 10 minutes and serve.
    Finely chop the dill, add it to the cucumbers and eggs. Sprinkle with salt and pepper to taste, add the mayonnaise and stir. Let stand for 10 minutes and serve.

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