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Salad of fresh Mushrooms and Cucumbers Recipe
Now the season of cucumbers is another option of a country salad. Especially if you like raw mushrooms, like me - you should like this option!
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Maybe a little unusual - mushrooms with cucumber - but delicious!
    Maybe a little unusual - mushrooms with cucumber - but delicious!
  2. Wash the cucumbers and mushrooms. slice them thinly (I use a small shredder for vegetables).
    Wash the cucumbers and mushrooms. slice them thinly (I use a small shredder for vegetables).
  3. Mix soy sauce with honey and salt, garlic (grate), pepper.
    Mix soy sauce with honey and salt, garlic (grate), pepper.
  4. Stir, add chopped parsley (or dill - if you like it better), it seemed to me a little soy sauce and I added about 1 tbsp. l. soy sauce.
    Stir, add chopped parsley (or dill - if you like it better), it seemed to me a little soy sauce and I added about 1 tbsp. l. soy sauce.
  5. Ready.
    Ready.
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