| Cook Time | 10 minutes |
| Servings |
Ingredients
- 120 gram Rusks
- 50 gram Cheese hard
- 1 piece Tomato
- 2 piece Pickled cucumber
- 50 gram Honey agarics (pickled)
- 1 jar Canned beans
- Mayonnaise
- Salt (to taste)
Ingredients
|
|
Instructions
- Rinse the beans.
- And mushrooms.
- Slice cucumbers and tomatoes.
- And greenery.
- Grated cheese.
- Add mayonnaise.
- Add the breadcrumbs.
- Ready!
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