•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Salad "Rich" Recipe
Once found a recipe online this salad very often it is prepared, suitable for the holiday table and for everyday life. I did not change the name, indicated, as in the original recipe: as it corresponds to this. Very tasty salad with herring and my favorite French dressing.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Hands to tear lettuce leaves.
    Hands to tear lettuce leaves.
  2. Slice the eggs into 4 pieces or slices, as You like.
    Slice the eggs into 4 pieces or slices, as You like.
  3. Cut the herring fillet into small pieces.
    Cut the herring fillet into small pieces.
  4. Onion cut into half rings (to make the onions less bitter add salt and RUB in the hands).
    Onion cut into half rings (to make the onions less bitter add salt and RUB in the hands).
  5. To make the dressing, combine vegetable oil, vinegar and mustard.
    To make the dressing, combine vegetable oil, vinegar and mustard.
  6. Mix herring, eggs, onion and salad.
    Mix herring, eggs, onion and salad.
  7. Seasoning pour salad (to fill prior to submission is important). I don't salt, I have enough salt.
    Seasoning pour salad (to fill prior to submission is important).
I don't salt, I have enough salt.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of