| Servings |
Ingredients
- 200 gram Bean
- 120 gram Champignons
- 120 gram Bulgarian pepper
- 4 twigs Green Onion
- 1/2 tsp Garlic powder
- Black pepper to taste
- Vegetable oil
Ingredients
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Instructions
- In a salad bowl, put the beans ( I have canned, drain the liquid from the jar).
- Finely chop the green onions.
- Cut the marinated mushrooms in half.
- Cut the bell pepper into small pieces.
- Combine all the ingredients in a salad bowl. Season with black pepper, add garlic powder. Season the salad with vegetable oil, mix gently and serve!
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