Mix in a bowl with 1 tbsp mayonnaise, put on a dish, leveling with a spoon (you can use a cooking ring).
Grate the melted cheese on a grater, mix with mayonnaise (1 tbsp). Put on top of the crab sticks.
Put 0.5 cans of corn on top of the cheese.
Finely chop the eggs. Also in a bowl, mix with mayonnaise. Put on top of the corn. We put the salad in the refrigerator, and in the meantime, let's do the crackers.
Loaf (I usually take toast bread) cut into cubes with a side of about 1 cm.
In a bowl, mix 2 tablespoons of olive oil, a couple of pinches of salt and garlic, crushed on a small grater.
Blanks of loaf (bread) fry in a dry pan until Golden. Put in a bowl, add the oil-garlic mixture and stir. We will get flavorful delicious crackers, which before serving the salad should be put on top. Ready.