Print Recipe
 Salad with Corn and Ham Recipe
Recently, my husband needs a salad for dinner every day. So we have to invent in order not to repeat ourselves. This salad is not a festive option.
Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Russian Cuisine
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Russian Cuisine
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the ham into cubes. Add corn (without liquid).
    Cut the ham into cubes. Add corn (without liquid).
  2. Then cut the eggs into cubes too.
    Then cut the eggs into cubes too.
  3. And a cucumber, also sliced.
    And a cucumber, also sliced.
  4. Pepper cut into strips and pour into the total mass.
    Pepper cut into strips and pour into the total mass.
  5. Add all the finely chopped herbs and green onions.
    Add all the finely chopped herbs and green onions.
  6. Add spices to the salad. Mix everything together.
    Add spices to the salad. Mix everything together.
  7. In a small bowl, whisk together sour cream, soy sauce and mustard.
    In a small bowl, whisk together sour cream, soy sauce and mustard.
  8. Season the salad.
    Season the salad.
  9. Ready!
    Ready!
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