| Cook Time | 25 minutes |
| Servings |
Ingredients
- 2 pieces Eggs boiled
- 1/2 pieces Bulgarian peppers
- 4 tablespoons Green peas
- 10 pieces Green olives
- 50 gram Sausage
- Lettuce leaves
- 1 tablespoon Soy sauce
- 3 tablespoons Vegetable oil
- 0.5 teaspoons Balsamic vinegar
- 70 gram Cheese hard
Ingredients
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|
Instructions
- Pepper and olives cut into slices. Prepare the dressing: mix oil, balsamic vinegar and soy sauce. Mix it.
- Cut the eggs into rings, sausage into thin slices. Grate the cheese on a fine grater.
- For salad preparation: 1) put the lettuce leaves on a plate 2) pepper 3) eggs 4) sausage 5) green peas and olives; season the salad with the prepared sauce 6) cheese
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