•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Salad with smoked Chicken and Olives Recipe
Very tasty salad, and the ingredients are minimal. Based on what was in the refrigerator for the New year and turned out very tasty, although initially there were doubts about the compatibility of crab sticks with chicken. I show you how to prepare one portion of salad , and you yourself increase the rate, depending on the number of guests .
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the egg and crab sticks finely.
    Cut the egg and crab sticks finely.
  2. Then finely chop the smoked chicken.
    Then finely chop the smoked chicken.
  3. Prepare the sauce. RUB the garlic clove into the mayonnaise and pour the soy sauce. Stir well.
    Prepare the sauce. RUB the garlic clove into the mayonnaise and pour the soy sauce. Stir well.
  4. Let's take an empty mold , or a teacup, a bowl, it all depends on what shape you want to give your salad. We put the film on the bottom and sides.
    Let's take an empty mold , or a teacup, a bowl, it all depends on what shape you want to give your salad. We put the film on the bottom and sides.
  5. Spread the salad. At the bottom of the cut egg and tamper.
    Spread the salad. At the bottom of the cut egg and tamper.
  6. We smear the sauce and spread a layer of crab sticks, again press it well.
    We smear the sauce and spread a layer of crab sticks, again press it well.
  7. We smear the sauce , a layer of chicken and again the sauce.
    We smear the sauce , a layer of chicken and again the sauce.
  8. Turn over on a plate and gently lift, then remove the film.
    Turn over on a plate and gently lift, then remove the film.
  9. Put the olives cut in half on top.
    Put the olives cut in half on top.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of