| Cook Time | 30 minutes |
| Servings |
Ingredients
- Chinese cabbage
- 4 pieces Tomatoes
- 3 pieces Chicken breast
- 300 gram Cheese hard
- 3 tablespoons Mayonnaise
- Rusks
Ingredients
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Instructions
- Chinese salad (Chinese cabbage) - 1 fork, wash, cut. I first divide forks into 2 parts, then make a cut (3-4 across).
- Then cut and send in a convenient bowl our base.
- Cut tomatoes into cubes.
- Then cut into smoked and boiled chicken Breasts. Since breast - one of the main ingredients of the salad, I advise you to choose them with great care. Perfectly suited Breasts of natural Smoking. Do not take smoked with liquid smoke. The meat inside should be light and tender. Cut tomatoes into cubes.
- Mix the main ingredients. The chinese cabbage, tomatoes and Breasts. We got the basis of the salad, which can be safely stored in the refrigerator for 1-2 days.
- Postpone the necessary number of bases in a bowl for the final preparation.
- Add the Rusks (take any white rusks, ready, not hard), three cheese on a coarse grater, add mayonnaise and mix.
- Ready.
