Ahead of the day off, and you do not know how to diversify the family Breakfast? Then my recipe is for you! Prepare in the evening one or a couple of rolls and Breakfast with the family will not only delicious, but also beautiful and healthy!
| Prep Time | 10 minutes |
| Cook Time | 40 minutes |
| Servings |
Ingredients
- 2 pieces Tortilla
- 30 gram Cream cheese
- 4 pieces Chicken eggs
- 0,5 glass Milk
- 1 tablespoon Soy sauce
- 50 gram Salmon fillet, salted or fresh
- Greens to taste
Ingredients
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Instructions
- Mix eggs with soy sauce and milk;
- Cut trout into cubes;
- Add the trout to the eggs, stir and fry the omelet in a pan suitable in diameter to the tortilla; Sprinkle the top of the omelet with chopped herbs; The finished omelet to cool;
- Grease the tortillas with cream cheese;
- Making sure with the help of a spatula that the omelette departs well from the bottom, cover the omelette with a flat cake smeared side down and turn the pan to the surface;
- Cover the omelet with the second flat cake smeared side down and tightly twist everything into a roll; Roll tightly wrapped in foil and put in the refrigerator for at least 1 hour;
- Get a roll of foil and cut portions; Bon appetit!
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