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Print Recipe
Snack Sausage Balls Recipe
An interesting, non-trivial snack for a festive table. Delicious and beautiful, it will not leave anyone indifferent!
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Grate the sausage and egg yolks on a fine grater. Add the garlic passed through the press and ground pepper.
    Grate the sausage and egg yolks on a fine grater. Add the garlic passed through the press and ground pepper.
  2. Add mayonnaise and cottage cheese. Mix everything thoroughly. The mass is viscous, but does not flow.
    Add mayonnaise and cottage cheese. Mix everything thoroughly. The mass is viscous, but does not flow.
  3. Grate the egg whites on a fine grater, separately grate the homemade breadcrumbs on a fine grater. From the sausage mass, roll balls the size of a walnut and roll in proteins, part of the balls in breadcrumbs.
    Grate the egg whites on a fine grater, separately grate the homemade breadcrumbs on a fine grater. From the sausage mass, roll balls the size of a walnut and roll in proteins, part of the balls in breadcrumbs.

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