Cook Time | 45 minutes |
Servings |
Ingredients
- 40 pieces Rice paper
- 200 gram Ham
- 150 gram Cheese hard
- 1 jar Corn (canned)
- 2 pieces Chicken eggs
- 3 tablespoons Olive oil
- 1 tablespoon Sour cream
Ingredients
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Instructions
- Next, we will wrap the filling in rice paper. You need to work with rice paper quickly so that it does not break. Dip a sheet of rice paper in warm boiled water for just 2 seconds and place it on a cutting board. The board, if desired, can be covered with a damp towel. Put 1.5-2 tablespoons of filling on top.