Print Recipe
 Spinach and Feta Salad Recipe
To everyone who loves summer, spinach and feta. Very easy to prepare.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Greek Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Wash spinach, dill and tomatoes.
    Wash spinach, dill and tomatoes.
  2. Slice the spinach.
    Slice the spinach.
  3. Slice the tomatoes. In a salad, I like to cut a tomato into 4 parts, and then each of the four parts into smaller ones. So it spreads less.
    Slice the tomatoes. In a salad, I like to cut a tomato into 4 parts, and then each of the four parts into smaller ones. So it spreads less.
  4. Also chop feta cheese and dill greens.
    Also chop feta cheese and dill greens.
  5. We put everything in a salad bowl and pour olive oil (you can add lemon juice).
    We put everything in a salad bowl and pour olive oil (you can add lemon juice).
  6. Ready.
    Ready.
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