Print Recipe
 Beetroot and Feta Salad Recipe
Light and healthy salad for those who adhere to proper nutrition. Budget recipe from simple products of a very delicious salad!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 25 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Boil the beets, cool and cut into cubes. Add finely chopped onion, feta, sunflower seeds, dill. Season with olive oil, add salt and black pepper to taste and mix well.
    Boil the beets, cool and cut into cubes. Add finely chopped onion, feta, sunflower seeds, dill. Season with olive oil, add salt and black pepper to taste and mix well.
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