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Print Recipe
Salad "New Year Surprise" Recipe
Delicious, moderately spicy and very interesting salad with sausage and Korean carrots. Surrounded by beetroot and sour Apple, this salad sounds with new reflections of taste sensations. The salad disappears from the table at lightning speed and always has a success.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Peel boiled potatoes and beets and grate.
    Peel boiled potatoes and beets and grate.
  2. Peel and grate the Apple. Sausage cut into small dice.
    Peel and grate the Apple. Sausage cut into small dice.
  3. Finely chop the dill. With carrots, drain off excess liquid. To collect the salad layers: 1) sausage+ mayonnaise 2) beetroot+ mayonnaise 3) Apple 4) potatoes+ mayonnaise 5) Korean carrot 6) dill
    Finely chop the dill. With carrots, drain off excess liquid. To collect the salad layers:
1) sausage+ mayonnaise
2) beetroot+ mayonnaise
3) Apple
4) potatoes+ mayonnaise
5) Korean carrot
6) dill
  4. Ready!
    Ready!

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